Clik here to view.
Sweet Bars
Remember that left over streusel from last week? Let’s make these easy bars in under an hour with it. I had friends over for dinner tonight and had these ready to serve for dessert. Nobody could...
View ArticleClik here to view.
Fall in a Bowl
So this post is really about a giant (1 pound) baked apple but as I sat devouring it, I thought, this is Fall in a Bowl. Forget making pie crust and slicing up apples. Forget even making apple...
View ArticleClik here to view.
Let’s talk about Strudel
I’m sorry I teased you! I bet you thought I made Strudel. That is one fine pastry I haven’t tackled yet. Since this month marks the 5th anniversary of Strudel and Streusel blogging together I’m...
View ArticleClik here to view.
My Favorite Streusel
A defining feature of Streusel’s personality is her commitment to pretty much everything. When she makes a plan, she follows through — be responsible for her own yard? Yup, she’ll mow the hell out of...
View ArticleClik here to view.
Lemon Lime Rounds
With the last of this month’s cookie posts I decided to convert another cake to a cookie. I was inspired by the recent King Arthur Flour catalog I received in the mail. In it was a recipe for Lemon...
View ArticleClik here to view.
Li’l Apple Pies
As the nights get cooler I crave baked apple in some form. I wanted an apple pie but not a huge apple pie, so I created these li’l apple pies that I could hold and devour over a cup of coffee! Yes,...
View ArticleClik here to view.
Sweet Bars
Remember that left over streusel from last week? Let’s make these easy bars in under an hour with it. I had friends over for dinner tonight and had these ready to serve for dessert. Nobody could...
View ArticleClik here to view.
Fall in a Bowl
So this post is really about a giant (1 pound) baked apple but as I sat devouring it, I thought, this is Fall in a Bowl. Forget making pie crust and slicing up apples. Forget even making apple...
View ArticleClik here to view.
Let’s talk about Strudel
I’m sorry I teased you! I bet you thought I made Strudel. That is one fine pastry I haven’t tackled yet. Since this month marks the 5th anniversary of Strudel and Streusel blogging together I’m...
View ArticleClik here to view.
My Favorite Streusel
A defining feature of Streusel’s personality is her commitment to pretty much everything. When she makes a plan, she follows through — be responsible for her own yard? Yup, she’ll mow the hell out of...
View ArticleClik here to view.
Lemon Lime Rounds
With the last of this month’s cookie posts I decided to convert another cake to a cookie. I was inspired by the recent King Arthur Flour catalog I received in the mail. In it was a recipe for Lemon...
View ArticleClik here to view.
Li’l Apple Pies
As the nights get cooler I crave baked apple in some form. I wanted an apple pie but not a huge apple pie, so I created these li’l apple pies that I could hold and devour over a cup of coffee! Yes,...
View ArticleClik here to view.
Pumpkin Streusel Bars
After drooling over Strudel’s Pumpkin Breakfast Bread, I abandoned my use of butternut squash and decided I wanted to make something this week with pumpkin too! These pumpkin streusel bars come...
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